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Where fine gastronomy takes centre stage...

In line with the quality expected from one of the best five-star resorts in Mauritius, cuisine at Paradis Beachcomber explores international culinary trends with fantastic creativity.

Guests are guaranteed to stimulate their senses.

Each meal is complemented with personalized service that will make every minute of your holiday in Mauritius truly unique.

At Paradis, there is something to suit every taste. Guests are guaranteed to stimulate their senses at four excellent restaurants spread across the resort's extensive grounds.

Food lovers are spoilt for choice with different food styles that celebrate fine Italian specialities, fresh fish and seafood harvested from local waters, traditional Creole recipes and many other culinary delights. Atmospheres and settings are as varied as guests' moods, whether they are looking for a relaxed meal at Le Brabant, a romantic escape or casual lunch at La Palma, elegant ocean side dining at the Blue Marlin or a gourmet experience at La Ravanne.

Last but not least, complimentary access to sister hotel Dinarobin and its four restaurants take choice and flexibility to a whole new level.

With eight restaurants spread across the two hotels, guests may well experience the finest culinary choice in Mauritius.

Meet the chef

We invite you to meet the Chef and take part of the kitchen's secrets