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Shandrani Beachcomber celebrates 35 years

A year of emotions, sharing and unforgettable experiences

Since 1991, Shandrani Beachcomber has celebrated the beauty of Mauritius. Set in an exceptional location between a protected marine park and lush tropical gardens, in the heart of an unspoilt region, the resort has invited guests year after year to enjoy stays rich in experiences.

True to its cheerful atmosphere and warm sense of hospitality, the hotel will be filled with celebration as from August. Thoughtful touches, special highlights and shared moment will create a warm and convivial moment for guests and Artisans alike as they honour this special anniversary.

Experiences and shared moments

Special workshops will regularly offer guests a fun glimpse behind the scenes of hotel life, while weekly highlights will set the pace throughout this celebratory programme. 

Weekly highlights

On Tuesdays, Le Grand Port restaurant will host a Mauritian evening, with a live sega performance, a buffet celebrating the many flavours of Mauritius, and décor inspired by the island’s colours. It will be a wonderful opportunity to discover the richness of Mauritian culture and its diverse influences, while experiencing the warm art of hospitality for which the island is so well loved. 

Every Wednesday, the hotel management will host a cocktail reception to thank the hotel’s guests. VIPs, returning guests, members of the press and commercial partners will be invited to enjoy an informal drink with the hotel’s management team — a relaxed moment to look back fondly on Shandrani Beachcomber’s finest memories, and to look forward with excitement to the next 35 years. 

On Saturdays, hotel guests can look forward to a full programme of activities. Those seeking rest and relaxation will enjoy afternoon yoga sessions: 35 minutes of practice, in a nod to the anniversary, held outdoors in changing settings or within the spa. A quiet moment to breathe, unwind and recentre. 

In the evening, from 5 p.m. to 6.30 p.m., guests will gather at the Boathouse for a DJ set accompanied by a barbecue. Hot dogs, a laid-back playlist and the glow of sunset will bring the day to a beautiful close… before thoughts turn, already, to the next one.

Guest experience workshops

Shandrani Beachcomber's Artisans invite hotel guests to step into their world through a series of creative workshops. Napkin folding, cocktail making, culinary creations… each session will offer an immersive experience centred on the craft and expertise that define Beachcomber. 

35 years à la carte

At Beachcomber, no anniversary feels truly complete without original culinary creations. In keeping with this tradition, Shandrani Beachcomber will offer guests both a signature cocktail and a signature dish adding flavour to the festivities.

 

The signature cocktail - d



Shandrani Surprise, the signature cocktail

First served when the hotel opened in 1991, the Shandrani Surprise makes its grand return to the menu for the hotel’s 35th anniversary.


The Shandrani Surprise is a brightly coloured tropical cocktail. It blends the smoothness of white rum with the fruity freshness of pineapple juice. Blue curaçao brings a subtle citrus note and a vivid azure hue reminiscent of the lagoon, while orgeat syrup adds a delicate almond aroma that rounds off the drink beautifully.


Indulgent, refreshing and exotic all at once, this cocktail instantly evokes the sun-drenched beaches of Shandrani Beachcomber. It will be available across the hotel’s bars and restaurants.




Chef Coopen’s delicious crab burger…

Throughout August, the signature dish of Chef Coopen, Executive Chef at Shandrani Beachcomber, will be served in the hotel’s restaurants, except for Le Grand Port.


This signature creation has become part of his culinary reputation: a crab burger celebrating the flavours and influences of Mauritius. Inspired by the treasures of the lagoon, the recipe combines crisp crab with creamy avocado and a pickled papaya condiment that reimagines Mauritian achard (pickle), along with crispy onions.


Enhanced by a shellfish and tamarind sauce that brings depth and balance, this creation reflects Chef Coopen’s creativity and his love for his island. A true meeting of sea, land and global influences, this burger has become one of his signature dishes over the years. It is therefore a fitting tribute to the hotel during its anniversary month.

Chef Coopen

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Rythm escape at the Beachcomber spa

The name Shandrani is said to mean “Queen of the Moon”. Drawing on this poetic imagery, the hotel’s Beachcomber spa will celebrate the anniversary with a collection of treatments entitled “Moon & Ocean Wellness Journeys” — a graceful nod to the spirit of the place.


A collection designed to help guests reconnect with themselves

Through a series of treatment-room rituals and outdoor experiences, this limited edition collection draws on the natural cycles of the Moon, the ocean and Shandrani Beachcomber’s landscapes to offer a holistic approach to wellbeing that encourages guests to reconnect with themselves. This anniversary collection invites each guest to slow down, observe, feel and rediscover their own inner rhythm

The highlight of this anniversary offering, the Moon & Ocean Journey package brings together treatments, meditation, moon-inspired delicacies and a scented keepsake in an experience that celebrates self-connection, inner harmony and the exceptional natural setting of Shandrani Beachcomber.

Shandrani Beachcomber: a slice of paradise

Shandrani Beachcomber Resort & Spa is all about sharing, generosity and reconnecting with nature. This four-star destination in the south-east of Mauritius has been a Beachcomber landmark since 1991.

Whether travelling as a couple, with family or with friends, Shandrani Beachcomber invites guests to enjoy precious moments and create lasting memories. With two generous All-Inclusive packages, six restaurants offering flavours from around the world, and crescent-shaped wings of rooms and suites facing the sea, it has all the ingredients for an unforgettable holiday.

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