Built around two large pools, the hotel's two restaurants and bar offer a unique panorama of Mauritius' most scenic bay.
Les Quais – the main restaurant at Mauricia Beachcomber – enjoys a central location overlooking the swimming pool, offering a relaxed and inviting atmosphere throughout the day.
Open for breakfast, lunch, and dinner, it features roofed terraces that flow seamlessly onto spacious wooden decks, perfect for enjoying a meal in the open air.
The generous buffet showcases a wide selection of international dishes, from appetisers to desserts, celebrating global flavours in a vibrant, casual setting.
Attire :
Daytime: Swimwear, sheer or see-through garments worn over swimwear, and bare chests are not permitted in the restaurants, inside the bar, and at the reception.
Evening: A smart casual dress code is required for all guests. Main Restaurant & Bar: only Bermuda shorts are permitted (no swimwear, beachwear, or sportswear).
Nautic is an intimate restaurant with sea views, open 6 evenings a week. Its peaceful ambiance and soft lighting create the perfect setting for a relaxed, tranquil dinner.
With its limited capacity, Nautic offers a refined and minimalist atmosphere, where simplicity meets elegance. The outdoor terrace, designed with a wooden deck, features contemporary teak furniture, offering a dining experience that is both comfortable and stylish.
Guests can enjoy carefully crafted international cuisine, prepared with the freshest ingredients, in a setting that is as warm as it is sophisticated.
Attire :
Evening: Gentlemen are kindly requested to wear long trousers. For ladies, smart casual attire is required; shorts and Bermudas are not permitted.
You will enjoy the relaxed atmosphere of the Bay Watch Bar, which, as its name suggests, offers direct views of the bay.
Perfect for an evening drink, this bar is also a friendly spot where hotel guests like to gather and socialize.
This passionate Executive Chef draws strong inspiration from Oriental and Asian cuisines and delights in crafting innovative dishes using fresh, local ingredients.